A Kilo of Spices
Agar Agar Powder / Faluda Powder
Agar Agar Powder / Faluda Powder
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Description
Description
This Agar Agar Powder is a versatile and natural gelling agent derived from seaweed. It is commonly used in food and beauty products, and can be used as a vegan substitute for gelatin. With a high gel strength and a neutral flavor, it is suitable for a variety of culinary and non-culinary applications.
Ingredients
Ingredients
Agar Agar Powder
Nutritional Information
Nutritional Information
Serving Size: 100 g
Energy: 1280 kJ / 306 kcal
Total Fat: 0.3 g
Saturated Fat: 0.1 g
Carbohydrates: 81.0 g
Added Sugar: 0.0 g
Fibre: 7.7 g
Protein: 6.2 g
Salt: 0.1 g
Shelf Life
Shelf Life
2 Years
Storage Instructions
Storage Instructions
Store in a cool, dry place
Allergy Advice
Allergy Advice
This product is packed in a facility that also handles: Nuts, Peanuts, Sesame Seeds, Mustard, Soya, Wheat (Gluten), Barley (Gluten), Milk, Celery, Sulphites
Allergens
Allergens
None
Country of Origin
Country of Origin
China
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