Amla Powder (Gooseberry)

Amla powder is made from dried and finely ground amla fruit, also known as Indian gooseberry. It has a sharp, sour, slightly bitter taste and a light brown colour, and it’s been a staple in Indian kitchens and traditional Ayurvedic practice for centuries.

How it’s used
In the kitchen, amla powder adds tang to chutneys, pickles, dals and spice rubs. Plenty of people stir a spoonful into water, juice or smoothies, and it works in yoghurt or porridge too. Outside the kitchen, it’s traditionally mixed with water or henna to make a hair paste.

Why buy from us
We sell amla powder in 1kg and 10kg bags, so it’s good value whether you use it daily or you’re stocking a kitchen or shop. Delivery is free on all orders to the UK mainland, with no minimum spend. Buying in larger quantities? Get in touch through our wholesale page.

FAQs
What does amla powder taste like? Sour and slightly bitter, so most people mix it into something rather than taking it on its own.
How should I store it? In a cool, dry place in a sealed container. Shelf life is 2 years.
Where is it from? Our amla powder comes from India.

India